Madeline, my almost 4 year old granddaughter, was over while her mom and dad went out on a “date” evening. We had dinner and then we decorated and baked sugar cookies for Mother’s Day. I had bright sprinkles in pink, purple, majestic yellow and brilliant blue. We rolled them out together and she cut them with either a large icecream cone, teapot or heart mold. I laid a frosting of icing sugar and lemon juice on the cookie and then she sprinkled different coloured sprinkles on the cookies. The cookies on the average had 3 different colours. She couldn’t understand why her hands were turning a brown colour from those beautiful colours but I guess thats what you get with that mix. I wrapped them in pretty bags with ribbon and Sunday she can give one each to the mothers and to her Uncle Richard who’s birthday we’ll also be celebrating. shhhhhhhhh its our secret about the cookies.